Parasitic infection levels by <em>Anisakis</em> spp. larvae (Nematoda: Anisakidae) in the black scabbardfish <em>Aphanopus carbo</em> (Osteichthyes: Trichiuridae) from Portuguese waters

Cristina Cruz; Aurélia Saraiva; Maria João Santos; Jorge C. Eiras; Carla Ventura; João Paulo Soares; Margarida Hermida

doi:10.3989/scimar.2009.73s2115

Autores/as

Cristina Cruz Departamento de Zoologia e Antropologia, Faculdade de Ciências, Universidade do Porto
Aurélia Saraiva Departamento de Zoologia e Antropologia, Faculdade de Ciências, Universidade do Porto
Maria João Santos Departamento de Zoologia e Antropologia, Faculdade de Ciências, Universidade do Porto
Jorge C. Eiras Departamento de Zoologia e Antropologia, Faculdade de Ciências, Universidade do Porto
Carla Ventura Departamento de Zoologia e Antropologia, Faculdade de Ciências, Universidade do Porto
João Paulo Soares Departamento de Zoologia e Antropologia, Faculdade de Ciências, Universidade do Porto
Margarida Hermida Departamento de Zoologia e Antropologia, Faculdade de Ciências, Universidade do Porto

DOI:

https://doi.org/10.3989/scimar.2009.73s2115

Palabras clave:

larvas de Anisakis, Aphanopus carbo, peces, prevalencia, intensidad, diferencias geograficas, Portugal

Resumen

Se examinaron ejemplares de Aphanopus carbo de 3 regiones portuguesas (costa continental, Madeira y Azores) para determinar la presencia de Anisákidos durante cuatro (costa continental y Madeira) o dos (Azores) épocas del año. Todos los ejemplares examinados (n=287) estaban infectados por larvas L3 de Anisakis (prevalencia = 100%). Se encontraron diferencias geográficas significativas en la intensidad: Azores mostró el valor de intensidad media más bajo (53.7) y Madeira el más alto (253.9). La intensidad de infección mostró una correlación positiva con la talla del huésped en los casos de la costa continental y Madeira. Se encontraron diferencias estacionales significativas en la intensidad en las regiones estudiadas. Los altos valores encontrados en la prevalencia e intensidad sugieren que el consumo de sable negro crudo o medio crudo constituye un riesgo potencial para la salud humana.

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Citas

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