Stock enhancement by hatchery-released turbot, Psetta maxima, in the southeastern Black Sea: capture, migration, growth and diet analyses

Authors

  • Orhan Ak Central Fisheries Research Institute
  • Binnur Ceylan General Directorates of Fisheries and Aquaculture
  • İlhan Aydin Central Fisheries Research Institute
  • Hamza Polat Central Fisheries Research Institute
  • Ercan Küçük Central Fisheries Research Institute
  • Oğuzhan Eroğlu Central Fisheries Research Institute
  • Kostas Kapiris Hellenic Centre for Marine Research, Institute of Marine Biological Resources and Inland Waters

DOI:

https://doi.org/10.3989/scimar.04324.25A

Keywords:

turbot, stock enhancement, tagged, capture, growth, migration, feeding, Black Sea

Abstract


In this study, the capture, growth, migration and diet of hatchery-released turbots (Psetta maxima) were examined in the southeastern Black Sea region for six years (2009-2014). A total of 9933 turbots were marked with individual serial-numbered T-bar anchor tags and released at Trabzon, Turkey. The mean TL and weight of the released turbots were 12.91 cm (±1.25) and 35.41 g (±12.38) and the same measurements for the captured turbots were 31.17±0.86 cm and 878.08±69.47 g, respectively. A total of 2.7% (270 fishes) of the tagged individuals were captured during the study period and the age of the captured tagged fishes was between 0+ and 5+ years. Growth of the captured turbots was analytically examined. Movements of the tagged turbots were expressed as “resident” and “migratory”. Three prey groups showed the majority of forage organisms; teleost fishes, crustaceans and mollusks in the stomach of the captured turbots. The hatchery-released turbots might be used for stock enhancement due to their high growth rate and commercial value, and their relatively limited migration range.

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Published

2016-06-30

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1.
Ak O, Ceylan B, Aydin İlhan, Polat H, Küçük E, Eroğlu O, Kapiris K. Stock enhancement by hatchery-released turbot, Psetta maxima, in the southeastern Black Sea: capture, migration, growth and diet analyses. Sci. mar. [Internet]. 2016Jun.30 [cited 2024Mar.28];80(2):163-74. Available from: https://scientiamarina.revistas.csic.es/index.php/scientiamarina/article/view/1632

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