Vol 83, No 3 (2019)

https://doi.org/10.3989/scimar.2019.83n3


Table of Contents

Featured Article

[en]
Effects of environmental variability on abundance of commercial marine species in the northern Gulf of California
T. Mónica Ruiz-Barreiro, Francisco Arreguín-Sánchez, Arturo González-Baheza, Juan C. Hernández-Padilla
195-205

Articles

[en]
Sardine (Sardina pilchardus) spawning in the light of fat content analysis
Barbara Zorica, Ivana Anđelić, Vanja Čikeš Keč
207-213
[en]
Comparing handline and trolling fishing methods in the recreational pelagic fishery in the Gulf of Oman
Morteza Eighani, Seyed Yousef Paighambari, Shannon M. Bayse
215-222
[en]
To be or not to be? What molecules say about Runcina brenkoae Thompson, 1980 (Gastropoda: Heterobranchia: Runcinida)
Ana Karla Araujo, Marta Pola, Manuel Antonio E. Malaquias, Juan Lucas Cervera
223-235
[en]
Reproduction and nutritional values of the edible limpet Nacella magellanica (Gastropoda: Patellogastropoda)
Rocío A. Nieto Vilela, Mariano Cumplido, Yamila González Giorgis, Mónica N. Gil, Gregorio Bigatti
237-245
[en]
Stony corals (Anthozoa: Scleractinia) of Burdwood Bank and neighbouring areas, SW Atlantic Ocean
Laura Schejter, Claudia S. Bremec
247-260
[en]
Resurrection of the sea pen genus Ptilella Gray, 1870 and description of Ptilella grayi n. sp. from the NE Atlantic (Octocorallia: Pennatulacea)
Francisco J. García-Cárdenas, Jim Drewery, Pablo J. López-González
261-276
[en]
Checklist with first records for the Echinoderms of northern Tunisia (central Mediterranean Sea)
Hayfa Chammem, Jamila Ben Souissi, Angel Pérez-Ruzafa
277-288